Our recipe
AbSeeBar bar catering was founded in early 2019 by Patrick Henke and Max Kuhnkies with the objective of serving drinks at events at a quality matching that of the best lakeside bars. Max's interest in gastronomy was sparked at a young age. He has gained valuable experience in a wide variety of restaurants since his youth, including top-notch restaurants and bars. Patrick, on the other hand, comes from the beverage wholesale trade and has so far mastered numerous events related to quality drinks: from exclusive dinners for small groups to large events for over 10,000 guests. His motto: We have no limits, and we won’t rest until you’re satisfied!
This unique interaction aroused an awareness of high-quality drinks at every event, regardless of type and size, and so the passion took off. With their own mobile bar concept, Patrick and Max set the highest standards for themselves and have given it a name: AbSeeBar Bar Catering and more...

Our ingredients
Drinks
The best ingredients and great craftsmanship combine to create the drinks that your event deserves!
Accessories
Makes sense and saves you money: rent professional bar accessories flexibly and as required.
Decor
With the right decor and the right bar concept, your event is sure to be a great success!
Event Planning
Our passion drives us to make your event unforgettable!
Security Service
Celebrate together in safety and security!
Finger Food
Our finger food guarantees an unforgettable taste experience!
AbSeeBar Spirits
Fast, reliable and flexible. Plus a huge range and free delivery. We make it possible.
Behind the bar

Julia Messmer
Event decoration

Moritz Kuhnkies
Bartender Team Leader

Jonas Hohm
Bartender

Steffen Neuschwander
Bartender

Marcello Lisanti
Event planning and photography
Our guests
Your rock in the surf. Even in stormy times
